The Silicon Stack
Double beef patties, layered with melted Swiss cheese, crispy bacon, caramelized onions, butter lettuce, and a dollop of our rich house aioli, on a toasted brioche bun.
Founded by two friends, John and Sarah, who started making burgers at their house as a hobby. They soon realized that they had a knack for creating delicious, innovative recipes that people loved. The duo decided to take their burgers on the road and started a food truck.
The journey wasn't easy, but they persevered through long days and nights, perfecting their craft and building a loyal following. Today, their food truck is a thriving business, beloved by the community and known for its fresh, locally sourced ingredients and unique flavor combinations.
Our Origin Story
Freshly Made
Cleanly Served
Founded by two friends, John and Sarah, who started making burgers at their house as a hobby. They soon realized that they had a knack for creating delicious, innovative recipes that people loved. The duo decided to take their burgers on the road and started a food truck.
The journey wasn't easy, but they persevered through long days and nights, perfecting their craft and building a loyal following. Today, their food truck is a thriving business, beloved by the community and known for its fresh, locally sourced ingredients and unique flavor combinations.
in Town
Our kitchen, space, and menu are constantly evolving as we get inspired to create the most incredible experience for our guests.
